Does anyone call hot dogs frankfurters anymore? This 1970’s Betty Crocker recipe looks easy with only 6 ingredients (shown above). Serves 4 Total Time: about 45 minutes
Preheat oven 375F. Drop franks into boiling water for 5-6 minutes. When cooled cut into 1” pieces. Cook the frozen green beans half of the time directed on the package.
Make the cream sauce according to Gordon Ramsay.
Add in the Worcestershire sauce with the cream sauce and mix well. Stir the franks and beans in the cream sauce. Pour entire contents into a greased 1 1/2 quart baking dish. Sprinkle the cheese and bread crumbs on top. Bake for 30 minutes. Serve hot. Yum Yum! Let me know if you try it.