Saturday, October 27, 2018

Spider Web Taco Dip

Do you have a Halloween party this weekend or getting together Sunday to watch the game and need to bring a dish? Well look no more. This Spider Web Taco Dip will be a sure winner with any party goer.


16 ounce can refried beans

2 tablespoons taco seasoning 
1/4 cup taco sauce 
Guacamole: 1 ripe avocado, 1 teaspoon lime juice, 1/2 teaspoon salt, pinch of garlic powder 
1/2 cup sliced black olives 
1 cup shredded cheddar cheese 
1/2 cup chopped tomato 
1 green onion, thinly sliced 
1/2 cup sour cream, squeeze bottle
2-3 tablespoons milk, optional see directions 
Plastic spider rings
Warm tortilla chips


Stir together the retried beans, taco seasoning and taco sauce in a saucepan, then warm beans up on medium heat. Spread the warm beans in the bottom of a glass pie plate.

In a bowl mash the avocado then stir in the lime juice, salt and garlic powder. Spread the guacamole over the top of the warm beans. 

You can either purchase sour cream in a squeeze container or buy a squirt bottle and thin the sour cream with the 2-3 tablespoons of milk, so it easily comes out. Draw a spider web on top of the guacamole with the sour cream.

Sprinkle olives, cheese, tomato and green onions around the edges. Place the plastic spider rings in the center and various spots around the edge. Serve with warm tortilla chips. Yum Yum!

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