How do you macerate strawberries? Strawberries are often just sprinkled with sugar and then left to sit and release their own juices.
Before you sprinkle them with sugar cut off the tops and cut them into 1/8-1/4 size pieces. 2 tablespoons sugar per 1 cup of berries, mix well and let sit at least 30 minutes.
There really isn’t much of a recipe once your strawberries are ready, just cut up some Angel food cake, top with strawberries then add some whipped cream. Or visa versa top with whipped cream then add the strawberries, whichever you prefer. Yum Yum!