Saturday, March 11, 2017

Cabbage and Mashed Potatoes

I love cooking potatoes and cabbage together, but I never thought of mixing cabbage with mashed potatoes. Have you?


1/2 head of cabbage, chopped
4 med size red potatoes, peel and quarter
1/2 cup heavy cream
1/4 cup butter
1 tablespoon olive oil
1 onion diced (yellow or white)
Bacon bits or 4 slices of bacon cooked and crumbled
Salt and pepper, to taste
Add more butter, if desired


Boil potatoes 12-15 minutes. In a large pan melt the butter with the oil and add the onions cook 1 minute. Add the cabbage, stir and cook until softened. When potatoes are done mash and add the heavy cream and butter, blend. Fold in the potatoes with the cabbage. Serve with bacon, additional butter and salt and pepper, if desired.

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