Ham and Broccoli Creamy Casserole

This is another recipe I’ve had for years and it’s from Kraft. If your a Miracle Whip lover you’ll love this creamy casserole with ham and broccoli. Serves 8 Total Time: 1 hour 

Ingredients: 

2 cups cubed ham
1 pkg 10oz frozen broccoli florets, thawed and drained 
2 cups shredded sharp cheddar cheese 
1 pkg 6oz seasoned croutons 
4 eggs, beaten 
2 cups milk 
1 cup Miracle Whip
2 tablespoons flour 
2 teaspoons each dried mustard & dried basil leaves 

Directions:

In a bowl mix the ham, broccoli, cheese and croutons, then transfer to a 13x9-inch baking dish. In another bowl mix the remaining ingredients then pour over the ham mixture, cover and refrigerate 1 hour or overnight. Bake in a 375F preheated oven, uncovered for 1 hour or until thoroughly heated. Yum Yum!