Only 6 ingredients and 1 hour of your time to make this delicious sausage potato casserole.
6 large potatoes, cut into 1" cubes
1 lb cheddar cheese
3/4 cup milk
2 tablespoons flour
2 cups broccoli florets, cut into bite size pieces
1 pkg sausage, sliced
Preheat oven to 400F. Place cubed potatoes in a pot of boiling water for 5 minutes, so they are beginning to soften but still firm. Drain and set aside.
In a medium size saucepan combine the milk flour and cheese. Cook over medium heat and stir until the cheese has melted.
Combine the potatoes, cheese, sausage and broccoli in a casserole dish. Bake 30 minutes covered with foil then uncover for 10-15 minutes. Serve. Yum Yum!